On 13-15 May, guests will be able to enjoy Ukrainian borscht at the Veranda sitting-room/bar. We will be treating Ukrainians to free panna cotta with coffee or tea (limited quantities).
Date, opening hours: 13-15 May, 11:00-0:00.
Contact details: Kęstučio g. 39, tel. +370 5 273 0107. Website: https://veranda.lt/valgiarastis/
During the Vilniushyvanka weekend, the restaurant will be serving two Ukrainian dishes: borscht (EUR 5) and chicken Kyiv (EUR 12). When ordering both, we’ll treat Ukrainians to coffee.
Date, opening hours: 13-15 May, 12:00-18:00.
All weekend long, we’ll be treating Ukrainians to a hot drink and a cake/bun (limited quantities).
Date, opening hours: 13-15 May, 10:00-18:00.
Contact details: Užupio 22-2, tel. +370 675 41191. Website: https://amanduseshop.lt/apie-mus/
A special menu of Ukrainian dishes – come and taste it!
Zaporozhye kapusnyak – a hearty cabbage soup with pork ribs, EUR 6.00
Ukrainian borscht with pampushky, EUR 6.00
Homemade Ukrainian varenyky (dumplings) with meat, potatoes or curd, EUR 7.50
Chicken Kyiv – a Ukrainian classic, served with mashed potatoes and fresh vegetables, EUR 9.50
Dessert – homemade Ukrainian varenyky (dumplings) with sour cherries, EUR 7.50
From 12:00 to 15:00 on Friday through Sunday, we’ll be treating Ukrainians to a free bowl of šaltibarščiai (cold borscht)!
Date, opening hours: 13-15 May, 11:00-22:00.
Contact details: Pilies g. 24, tel. +370 5 212 2894. Website: https://www.narutis.com/restoranas-ir-baras.html
We’ll be serving the most popular Ukrainian dish – chicken Kyiv – and treating Ukrainians to our most popular dessert all weekend long (advance reservation required, please call +370 687 00909).
Date, opening hours: 13-15 May, 10:00-23:00.
Contact details: Nemenčinės pl. 37, +370 687 00909. Website: https://www.pinewoodbar.lt/
Throughout the weekend, guests will be able to enjoy banush (бануш), a traditional dish from western Ukraine (particularly Hutsul) that is prepared from cornmeal with sour cream, bryndza cheese and pork rind – EUR 5.90.
Date, opening hours: 13-15 May, 11:00-23:00.
Contact details: Vilnius Outlet, V. Pociūno g. 8, +370 645 76185. Website: https://m.facebook.com/Restoranas.Manga/
All weekend long, Grey will have a special Ukrainian menu featuring
borscht – a traditional Ukrainian soup with beetroot and fresh cabbage, pork ribs and sunflower bread, EUR 6.90; and chicken Kyiv served with carrot salad, green pea cream and parsley, EUR 11.90.
Date, opening hours: 13-15 May, 11:30-1:00.
Contact details: Pilies g. 2, tel. +370 633 22677. Website: https://www.restoranasgrey.lt/index.php
All weekend, we will be treating Ukrainian guests to coffee/tea and some delightful mango phirni (limited quantities).
Date, opening hours: 13-15 May, 12:00-23:00.
Contact details: Totorių g. 16, tel. +370 626 27196. Website: https://www.bluelotus.lt/
For Ukrainians: Free coffee/tea on Friday, free Ukrainian khrustykyon Saturday (limited quantities).
For Lithuanians: On 13-14 May, we will be offering two Ukrainian dishes – chicken Kyiv and Ukrainian cabbage rolls.
Date, opening hours: 13-14 May, 11:00-19:00.
Contact details: Vilniaus g. 22, tel. +370 5 212 0126. Website: https://www.facebook.com/salotubaras/
On 13-15 May, we will be serving two Ukrainian dishes: Ukrainian borscht and Ukrainian potato pancakes.
Date, opening hours: 13 May, 14:00-0:00; 14-15 May, 10:00-0:00.
Contact details: Savičiaus g. 3, tel. +370 656 99009. Website: https://www.facebook.com/GastroMason/
During the Vilniushyvanka weekend, you will find Lemonbar’s “mobile lemon” in Town Hall Square, where you will be able to quench your thirst with freshly squeezed citrus juices and refreshing cocktails and lemonades. Lemonbar will also be treating Ukrainian children to fruit juice cocktails.
Date: May 13-15.
Place: Town Hall Square. Website: https://www.facebook.com/lemonbarLT/